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Vintage & Veg Dinner

August 23, 2018 @ 6:30 pm - 9:00 pm

Vancouver’s internationally renowned The Acorn is teaming up with Klippers Organics, one of BC’s most respected organic farms, and Orofino Winery, recently awarded one of Canada’s top 10 small Canadian Wineries by WineAlign, to bring you a unique 5-course dining experience using the finest quality ingredients grown on the farm, with wine pairings selected by Orofino Winemaker John Weber.

Everything will be prepared on the day using the Klippenstein family kitchen steps away from the outdoor table setting and within arm’s reach of the farm itself. The Acorn chefs Brian Luptak and Devon Latte will introduce each course and Orofino’s John and Virginia Weber will speak to the pairing and story of the wine.

Accommodations can be booked through Orofino Vineyard Suites and Klippers Guest Suites while availability lasts.

This is a single seating event and space is limited.

This event will be photographed for inclusion in The Acorn’s upcoming cookbook being published by Penguin Random House

This is a single seating, one night only ticketed event that will sell out.

Tickets are $120. To purchase, visit: http://www.theacornrestaurant.ca/tickets
Including tax and gratuity


August 23, 2018
6:30 pm - 9:00 pm


Klippers Organics Farm
2229 Ferko Rd
Cawston, BC V0X 1C2 Canada
+ Google Map
(604) 316-3863
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